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Real numbers for a wedding at Big Banyan Vineyards — catering math by guest count, decor tiers, and what else to budget for. Prepared by Panigrahana, Bangalore's luxury wedding studio.
Last updated: June 2026
Big Banyan Vineyards is a vineyard estate in Ramanagaram, near Bangalore, Bangalore hosting 100–1000 guests. Catering is ₹2,000–₹4,500 per plate. This guide breaks the full budget down so you can plan with real numbers, not guesses.
Catering at Big Banyan Vineyards runs ₹2,000–₹4,500 per plate. Here is what that means in absolute terms (food and beverage only — venue/space fees, rooms, decor and planning are additional):
| Guests | At ₹2,000 per plate | At ₹4,500 per plate |
|---|---|---|
| 100 guests | ₹2 lakhs | ₹5 lakhs |
| 200 guests | ₹4 lakhs | ₹9 lakhs |
| 500 guests | ₹10 lakhs | ₹23 lakhs |
| 1000 guests | ₹20 lakhs | ₹45 lakhs |
Panigrahana designs and produces all decor in-house — these are our studio's published tiers, applied to Big Banyan Vineyards's spaces:
| Tier | Range | What You Get |
|---|---|---|
| Minimal / Clean | ₹2 lakhs–₹5 lakhs | Simple mandap, base florals, standard lighting |
| Premium / Elegant | ₹8 lakhs–₹15 lakhs | Custom mandap design, elevated florals, professional lighting |
| Luxury / Opulent | ₹15 lakhs–₹30 lakhs | Architectural mandap, large floral installations, LED landscapes |
| Ultra-Luxury / Bespoke | ₹30 lakhs–₹50 lakhs+ | One-of-a-kind design, ceiling installations, immersive environments |
See also: decor ideas for Big Banyan Vineyards and the recommended planning timeline.
Common Questions
Panigrahana has produced 500+ weddings across Bangalore and beyond — we check availability, negotiate rates and design everything in-house. We respond within 2 hours.
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